What's better than a pie? Better than a crumble? A prumble of course!
Over the long weekend, we had a few extra hours to bake and came up with this spectacular recipe. This recipe is perfect for anyone who loves the idea of pie (but isn't a huge fan of the crust), anyone who can't seem to make a pie crust no matter how many times they try, and anyone who just loves a good crumble.
VEGAN BLUEBERRY PEACH PRUMBLE
Yield: Two 8-slice Pies | Prep Time: 15 Minutes | Cook Time: 1 Hour | Total Time: 1 Hour 15 Minutes
For the Graham Cracker Crust
For the Pie Filling
For the Crumble Topping:
Directions (Super Easy)
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